Due to its form, this All-Clad COPPER CORE 6202 SS 2-Quart sauce pan is excellent for making sauces, heating fluids, cooking food in liquids as well as reheating. With high, straight sides as well as a smaller sized surface area, the sauce pan holds heat well as well as restricts evaporation. The traditional sauce frying pan is a functional necessary located in a variety of sizes in every well- geared up kitchen, as well as it could be utilized with or without its cover to regulate evaporation. Designed for expert usage, COPPER CORE features 5-ply building and construction with a copper facility, which transfers heat and spreads it quickly, uniformly, as well as precisely throughout the cooking equipment, completely to the edge. The super-responsive kitchenware functions well for dishes that require specific temperature level control, such as fragile sauces. COPPER CORE's 18/10 stainless-steel interior deals a highly sleek food preparation surface area with a starburst surface for superior stick resistance, very easy upkeep, as well as non-reactivity with food to maintain real flavor. Permanently attached with stainless-steel rivets, the pots and pans's stainless-steel handles use a warmth choke to decrease warm transfer, a bolster for added control, and also a comfortable shape that caters to a cook's underhand grasp. Made in the USA, All-Clad COPPER CORE cooking equipment provides induction compatibility, flared edges for drip-free putting, engraved capability markings, and upscale visual appeals with a copper skive cut away for resilient beauty in any kind of cooking area.